LEEK AND BROCCOLI MACARONI CHEESE

Get your greens in with our Leek and Broccoli Macaroni Cheese. Made with our special cheese sauce, broccoli florets and sliced leeks.

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Leek and broccoli macaroni cheese

Cooking Instructions

MICROWAVE:

Remove from sleeve, pierce film several times. Cook as per below;

800W COOK ON FULL POWER            4½ mins STAND TIME 1min

900W COOK ON FULL POWER             4 mins     STAND TIME 1min

The timings are a guide only. Variations can occur between differing appliances. Two or more packs will require longer cooking time. Before serving, ensure the food is piping hot throughout.

 

OVEN: Remove from sleeve and pierce film several times. Place on a baking tray in the middle of a preheated oven at 180°C / Fan 160°C / Gas Mark 4 for 30 minutes.

 

Caution: Take care as tray will be hot. Do not reheat.

Ingredients

Cheese Sauce (62%) (Water, Cheddar Cheese 21% (Cheddar Cheese (Milk, Salt), Whole Milk Powder, Butter (Milk, Salt), Modified Maize Starch, Salt, Mustard Powder, Cheese Powder (Milk), Cream Powder (Milk), Skimmed Milk Powder, Cheese Flavouring, Yeast Extract, Acidity Regulator (Citric Acid), White Pepper, Colour (Annatto Norbixin)); Cooked Macaroni (26%) (Water, Durum Wheat Semolina); Broccoli (8%); Leek (4%).

Suitable for Vegetarians

Source of Protein

 

ALLERGEN INFORMATION

Allergy Advice: for allergens including cereals containing gluten, see ingredients in bold. This product was not produced on a nut free site.

Nutrition

Typical values as sold per 340g serving

per pack
Energy 1922kJ
459kcal
Fat 22.2g
of which saturates 14.1g
Carbohydrate 48.3g
of which sugars 5.4g
Fibre 5.1g
Protein 19.0g
Salt 2.50g