MACARONI CHEESE – 800g

CONVENTIONAL OVEN
Remove from sleeve and pierce film several times. Place on a baking tray in the middle of a preheated oven at 180°C / 350°F / Gas Mark 4 for 20 minutes. For fan assisted ovens adjust temperature accordingly.

MICROWAVE
Remove from sleeve, pierce film several times. Cook as per below;

800W COOK ON FULL POWER  2½ mins
STAND TIME 1min

900W COOK ON FULL POWER 2 mins
STAND TIME 1min

The timings are a guide only. Variations can occur between differing appliances. Two or more packs will require longer cooking time. Before serving stir thoroughly, ensuring the food is piping hot throughout. Take care as tray will be hot. Do not reheat.

INGREDIENTS
Cheese Sauce (64%) (Water, Cheddar Cheese 14% (Cheddar Cheese (Milk), Potato Starch), Whole Milk Powder, Butter (Milk, Salt), Modified Maize Starch, Salt, Cheese Powder (Milk), Mustard Powder, Pepper, Skimmed Milk Powder, Cheese Flavouring, Milk Solids, Dried Cream (Milk), Yeast Extract, Acidity Regulator (Citric Acid), Colour (Annatto)), Cooked Macaroni (36%) (Water, Durum Wheat Semolina).

Suitable for Vegetarians

ALLERGEN INFORMATION
Allergy Advice: for allergens including cereals containing gluten, see ingredients in bold. This product was not produced on a nut free site.

Typical values as sold per 200g serving